Eyes : the colour is golden, with hints of amber. The abundant ne bubbles form an elegant chain through the centre of the glass.
Nose : elegance and forest fruits (blackcurrant, blueberry, raspberry and blackberry) interwoven with nutty and spicy notes (gingerbread, cinnamon and clove). The aromas are given structure and poise by the champagne’s mineral notes.
Palate : beautifully rich, opening brightly with aromas of blackberry and blackcurrant. These give way to delicate notes of gingerbread, cinnamon, clove and vanilla. The finish is long and elegant, ending on vanilla, liquorice, dried fig and prune.